COUNTRY FRIED STEAK: Lightly breaded Steak, deep fried and smothered with a creamy Sausage Gravy, served with buttery Mashed Potatoes, Gravy and a Vegetable.
CHICKEN BACON RANCH PASTA: Penne Pasta topped with shredded Chicken and tasty Bacon and tossed in Ranch Dressing and Parmesan Cheese. Served with Garlic Toast.
CURD BURGER: ⅓ lb. Angus Beef Patty topped with Cheddar Cheese, deep fried Cheese Curds and finished with a drizzle of Ranch Dressing. Served with French Fries.
Special Appetizers
4 Deep Fried Pepper Jack Pickle Spear Wontons. Served with a side of Ranch. $8.99
10″ Pretzel served with a Cheese or Honey Mustard cup. $8.99
6 Garlic Knots served with Marinara Sauce covered in Garlic Butter, Mozzarella & Parmesan Cheese $8.99
4 Ham & Mozzarella Cheese Wonton Wraps $8.99
Loaded Fries – Cheddar Cheese, Bacon, Nacho Cheese, Sour Cream & Chives $8.99
